Course Overview
  • Study Type

    Part-Time Evening/Weekends

  • Campus

    Kingsway Campus

  • Start Date

    10 Jan 2023

  • 6.00pm - 8.00pm

  • SCQF Level

    N/A

  • Duration

    4 Weeks

  • Subject Area

    Hospitality & Professional Cookery

  • Course Fee

    £85

  • All course fees are reviewed annually, and subject to change. Published fees apply to the courses mode of delivery.
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