CKR1 Gas Cooking Appliances
The course tests the gas safety competencies of a participant by undertaking a review of their understanding of the practical and theoretical aspects of working with gas cooking appliances.
Areas of study include:
- Installation and maintenance of gas cookers and hobs
- Permitted installation location for appliance
- Ventilation requirements
- Commissioning of cookers
- Indentifying unsafe situations
You must hold a Domestic Core Gas Safety Certificate.
For further information on this course please call Andy Curtis on (01382) 834834 ext. 5369 or email email@example.com.
To book a place on this course please either register below or phone (01382) 834874.
Method of Assessment
Following the course, participants will complete a BPEC written open book assessment and practical assessment.
01 Aug 2022
- All course fees are reviewed annually, and subject to change. Published fees apply to the courses mode of delivery.
The course application is currently closed. You can find out more information about this course by making an enquiry.