Modern Apprenticeship in Professional Cookery Level 6 SVQ Level 3
Certificated separately at Level 4:
• Communication • Working with Others • Problem Solving • Information Communication Technology • Numeracy
Candidates would attend college one day a week over two years whilst being employed by the sponsor. In certain circumstances work based assessment can be organised with some underpinning learning being carried out at college.
Continued employment and prospect of promotion with establishment or further afield be it locally or nationally.